ISO 16140-3:2021/DAmd 1

Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory — Amendment 1: Validated identification methods of microorganisms — Technical protocol for verification

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

07.100.30

Statut:

Brouillon

Date de Publication:

1969-12-30

Numéro Standard:

ISO 16140-3:2021/DAmd 1