ISO 8897:1991

Oil of juniper berry (Juniperus communis Linnaeus)

Specifies certain characteristics in order to facilitate the assessment of quality. Describes requirements, sampling, methods of test, packaging, labelling, and marking. Annex A is for information only.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

71.100.60

Statut:

Annulée

Date de Publication:

1991-10-16

Numéro Standard:

ISO 8897:1991