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This National Standard of Canada is equivalent to International Standard ISO/IEC 9594-3:1990. 1 Scope 1.1 This part of ISO/IEC 9594 defines in an abstract way the externally visible service provided by the Directory. 1.2 This part of ISO/IEC 9594 does not specify individual implementations or products.

This National Standard of Canada is equivalent to International Standard ISO/IEC 9594-6:1990. 1 Scope 1.1 This part of ISO/IEC 9594 defines a number of attribute types which may be found useful across a range of applications of the Directory. 1.2 Attribute types (and attribute syntaxes) fall into three categories, as described in 1.2.1 through 1.2.3. 1.2.1 Some attribute types (…

This National Standard of Canada is equivalent to International Standard ISO/IEC 9594-7:1990. 1 Scope 1.1 This part of ISO/IEC 9594 defines a number of selected attribute sets and object classes which may be found useful across a range of applications of the Directory. The definition of an attribute set involves identifying the attributes that it contains, and facilitates the definition…

This National Standard of Canada is equivalent to International Standard ISO/IEC 9594-8:1990. 1 Scope 1.1 This part of ISO/IEC 9594: - specifies the form of authentication information held by the Directory; - describes how authentication information may be obtained from the Directory; - states the assumptions made about how authentication information is formed and placed in the Directory…

Defines essential elements for using ethylene oxide to sterilize products in hospitals and similar health care facilities with the object of achieving an adequate level of sterility assurance and minimizing the risk of injury to patients and to the health and safety of hospital staff.

Defines essential elements in a program for using steam to sterilize medical products in hospitals and similar health care facilities with the object of achieving an adequate level of sterility assurance and minimizing the risk of injury to the operators of steam sterilization equipment.

States and defines the principal performance characteristics of household electric tumbler dryers of interest to users and describes the standard method for measuring these characteristics. Applies to household electric tumbler dryers of the automatic and non-automatic type, with or without cold water-supply and incorporating a heating device.

Defines the use of the guarded hot plate method to measure the steady-state heat transfer through flat slab specimens and the calculation of its heat transfer properties. Annex A forms an integral part of this standard. Annexes B, C and D are for information only.

Specifies requirements to ensure the safety in use of original equipment mechanical jacks supplied with passenger cars (as defined in ISO 3833) in changing wheels and putting on chains.

Defines the use of the heat flow meter method to measure the steady-state heat transfer through flat slab specimens and the calculation of its heat transfer properties. Annex A forms an integral part of this standard. Annexes B, C, D and E are for information only.