ISO/DIS 19599

Operating procedures of chicken slaughtering

This document specifies pre-slaughter requirements, operating procedures, storage and other requirements for chicken slaughtering.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

65.020.30

Statut:

Brouillon

Date de Publication:

1969-12-30

Numéro Standard:

ISO/DIS 19599