ISO 8442-9:2018

Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 9: Requirements for ceramic knives

ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

67.250; 97.040.60

Statut:

Publié

Date de Publication:

2018-02-08

Numéro Standard:

ISO 8442-9:2018