ISO 2385:2015

Packed cork — Virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste — Sampling to determine moisture content

ISO 2385:2015 applies to packed cork and specifies the method of sampling virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste for the determination of moisture content.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

79.100

Statut:

Annulée

Date de Publication:

2015-07-16

Numéro Standard:

ISO 2385:2015