ISO 4125:1991

Dry fruits and dried fruits — Definitions and nomenclature

Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

01.040.67; 67.080.10

Statut:

Publié

Date de Publication:

1991-08-21

Numéro Standard:

ISO 4125:1991