ISO 2066:1986

Expanded pure agglomerated cork — Determination of moisture content

The described method consists of weighing a test sample followed by heating in specified condition and weighing again after cooling in a desiccator to ambient temperature. Compared to the first edition clauses 3 and 7 have been technically revised in this second edition.

OEN:

ISO

Langue:

English

Code(s) de l'ICS:

79.100

Statut:

Annulée

Date de Publication:

1986-10-15

Numéro Standard:

ISO 2066:1986