ISO 1897-10:1982
This method is applicable to products having a dry residue after evaporation, greater than or equal to 0,005 % (m/m). The principleconsists in evaporation of a test portion in a platinum dish on a boiling water bath and drying of the residue in an oven at (105 +- 2) °C for 1 h. Replaces ISO Recommendation R 1900-1971.
OEN:
ISO
Langue:
English
Code(s) de l'ICS:
71.080.90
Statut:
Annulée
Date de Publication:
1982-11-30
Numéro Standard:
ISO 1897-10:1982