ISO 948:1980

Spices and condiments — Sampling
Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.
OEN:
ISO
Langue:
English
Code(s) de l'ICS:
67.220.10
Statut:
Publié
Date de Publication:
1980-01-31
Numéro Standard:
ISO 948:1980