32.165M
This specification applies to pasteurized or sterilized cow's milk and cream
with various fat contents. It is intended to be used by food services in
procurement of food.
OEN:
ONGC
Langue:
English
Code(s) de l'ICS:
67.100.10
Statut:
Annulée
Date de Publication:
1989-08-30
Numéro Standard:
32.165M