32.1M
This specification applies to three types of white and whole wheat bread loaves
baked in tins. It is intended to be used by food services in procurement of
food.
OEN:
ONGC
Langue:
English
Code(s) de l'ICS:
67.060
Statut:
Annulée
Date de Publication:
1987-12-30
Numéro Standard:
32.1M