Standard for the Servicing of Commercial Cooking Area Extinguishing Systems
1.1 These requirements apply to companies involved in installing and servicing of commercial cooking
area extinguishing systems and equipment in accordance with the National Fire Code of Canada (NFCC),
NFPA 17A, and the manufacturer’s installation, operation and maintenance manual.
NOTE: NFCC includes any Federal, Provincial, Territorial, or local legislation or regulations as may exist.
1.2…
Fibrocement drain, waste, and vent pipe and pipe fittings
1 Scope
1.1
This Standard covers fibrocement Type 1 (Class 3000) and Type 2 (Class 4000) pipe and pipe fittings for installation in storm and sanitary drainage systems for drain, waste, and vent (DWV) inside and outside of buildings, above and below grade.
1.2
This Standard includes specifications for material, dimensions, crushing strength, chemical resistance, and joint tightness. Methods…
Electronic fee collection — Personalization of on-board equipment (OBE) — Part 3: Using integrated c...
This document specifies:
personalization interface;
physical systems: on-board equipment (OBE), personalization equipment (PE) and integrated circuit(s) cards (ICCs);
electronic fee collection (EFC) personalization functions between the PE and the OBE in accordance with ISO/TS 21719-1 when using an ICC;
data and security elements that are transferred between the PE and the OBE using the ICC.
It…
Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commer...
IEC 60335-2-37:2021 RLV contains both the official IEC International Standard and its Redline version. The Redline version is available in English only and provides you with a quick and easy way to compare all the changes between the official IEC Standard and its previous edition.
IEC 60335-2-37:2021 deals with the safety of electrically operated commercial deep fat fryers and doughnut fryers…
Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commer...
IEC 60335-2-37:2021 deals with the safety of electrically operated commercial deep fat fryers and doughnut fryers including pressurized types with a pressure not exceeding 50 kPa and a pressure volume litres product not exceeding 200, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. These appliances…
Laboratory glass and plastic ware — Volumetric instruments — Methods for testing of capacity and for...
This document provides methods for the testing, calibration and use of volumetric instruments made from glass and plastic in order to obtain the best accuracy in use.
NOTE Testing is the process by which the conformity of the individual volumetric instrument with the appropriate standard is determined, resulting in the determination of its error of measurement at one or more points.
This…
Thermoplastic polymers for plain bearings — Classification and designation
This document specifies a classification and designation system for a selection of the most common unfilled thermoplastic polymers for plain bearings.
The unfilled thermoplastic polymers are classified on the basis of appropriate levels of distinctive properties, additives and information about their application for plain bearings. The designation system does not include all properties;…
Pneumatic fluid power — Electro-pneumatic pressure control valves — Part 2: Test methods to determin...
This document specifies the test procedures and a method of presenting results concerning the parameters which define the main characteristics to be included in the supplier's literature of the electro-pneumatic continuous pressure control valves, conforming to ISO 10094-1.
The purpose of this document is:
— to facilitate comparison by standardizing the test methods and the presentation…
Représentation et échange des données relatives aux outils coupants — Partie 3: Dictionnaire de réfé...
Le présent document spécifie un dictionnaire de référence pour les outils, accompagnés de leurs propriétés descriptives et leurs domaines de valeurs.
Le présent document spécifie un dictionnaire de référence comportant:
— des définitions et identifications des classes d'outils et leurs caractéristiques, avec un schéma de classification associé;
— des définitions et identifications de…
Cutting tool data representation and exchange — Part 2: Reference dictionary for the cutting items
This document specifies a reference dictionary for cutting items, together with their descriptive properties and domains of values.
This document specifies a reference dictionary containing:
— definitions and identifications of the classes of cutting items and their features, with an associated classification scheme;
— definitions and identifications of the data element types that represent…
