Caseins and caseinates — Determination of lactose content — Photometric method
ISO 5548|IDF 106:2004 specifies a photometric method for the determination of the content of lactose and other soluble carbohydrates in caseins and caseinates containing less than 2,0 % of total soluble carbohydrates.
ISO 2911|IDF 35:2004 specifies a polarimetric method for the determination of sucrose in sweetened condensed milk.
The method is applicable to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
Pipes and fittings made of crosslinked polyethylene (PE-X) — Estimation of the degree of crosslinkin...
ISO 10147:2004 specifies a method for the assessment of the degree of crosslinking in polyethylene (PE-X) pipes and fittings by determination of the gel content by solvent extraction.