Information technology — Media context and control — Part 5: Data formats for interaction devices
This document specifies syntax and semantics of the data formats for interaction devices by providing a standardized format for interfacing actuators and sensors by defining XML schema-based language named Interaction Information Description Language (IIDL). IIDL provides a basic structure with common information for communication with various actuators and sensors in consistency. Device Command…
Cuir — Détermination chimique de la teneur en métal — Partie 1: Métaux extractibles
Le présent document spécifie une méthode de détermination des métaux extractibles du cuir s'appuyant sur l'extraction à l'aide d'une solution de sueur artificielle acide suivie d'une détermination par spectrométrie d'émission optique avec plasma à couplage inductif (ICP-OES), par spectrométrie de masse avec plasma à couplage inductif (ICP-MS), par spectrométrie d…
Traditional Chinese medicine — Lonicera japonica flower
This document specifies minimum requirements and test methods for Lonicera japonica flower, which is derived from the plant Lonicera japonica Thunb. It is applicable to Lonicera japonica flower that is sold and used as traditional Chinese medicine.
Leather — Chemical determination of metal content — Part 1: Extractable metals
This document specifies a method for the determination of extractable metals in leather using extraction with an acid artificial-perspiration solution and subsequent determination with inductively coupled plasma optical emission spectrometry (ICP-OES), inductively coupled plasma mass spectrometry (ICP-MS), atomic absorption spectrometry (AAS) or spectrometry of atomic fluorescence (SFA).
This…
Information technology — Big data — Overview and vocabulary
This document provides a set of terms and definitions needed to promote improved communication and understanding of this area. It provides a terminological foundation for big data-related standards.
This document provides a conceptual overview of the field of big data, its relationship to other technical areas and standards efforts, and the concepts ascribed to big data that are not new to big…
Sensory analysis — General guidance for the application of sensory analysis in quality control
This document gives guidelines for the implementation of a sensory analysis programme in quality control (QC), including general elements and procedures.
It is applicable to food and non-food industries.
It is limited to in-plant sensory analysis in QC.
Plastics — Methods for determining the density of non-cellular plastics — Part 2: Density gradient c...
This document specifies a gradient column method for the determination of the density of non-cellular moulded or extruded plastics or pellets in void-free form. Density gradient columns are columns containing a mixture of two liquids, the density in the column increasing uniformly from top to bottom.
NOTE Density is frequently used to follow variations in physical structure or composition…
Plastics — Evaluation of the action of microorganisms
This document specifies methods for determining the deterioration of plastics due to the action of fungi and bacteria and soil microorganisms. The aim is not to determine the biodegradability of plastics or the deterioration of natural fibre composites.
The type and extent of deterioration can be determined by
a) visual examination and/or
b) changes in mass and/or
c) changes in other…
Analyse sensorielle — Lignes directrices générales pour l'application de l'analyse sensori...
Le présent document donne des lignes directrices pour la mise en œuvre d'un programme d'analyse sensorielle dans le cadre du contrôle qualité, qui incluent à la fois des éléments généraux et des procédures.
Il est applicable à l'industrie alimentaire et à d'autres secteurs.
Il se limite à l'analyse sensorielle dans l'usine dans le cadre du contrôle qualité.
