Plastics — Polytetrafluoroethylene (PTFE) semi-finished products — Part 2: Preparation of test speci...
This document specifies the preparation of test specimens and gives the test methods applicable to semi-finished products of polytetrafluoroethylene (PTFE).
Mechanical vibration — Vibrotactile perception thresholds for the assessment of nerve dysfunction — ...
This document specifies methods and procedures for analysing and interpreting vibrotactile perception thresholds and threshold shifts. Procedures for describing statistically significant changes in vibrotactile perception thresholds are recommended.
This document is applicable to vibrotactile perception thresholds determined at the fingertips according to the provisions of ISO 13091‑1.
Matériel d'anesthésie et de réanimation respiratoire — Implants phonatoires
Le présent document spécifie les exigences de performances des implants phonatoires, y compris les exigences relatives au marquage, à l’emballage et aux informations à fournir par le fabricant ainsi que les méthodes d’essai pour l’évaluation des caractéristiques physiques des implants phonatoires.
NOTE Des recommandations ou des justifications relatives à cet élément de liste figurent en…
Anaesthetic and respiratory equipment — Voice prostheses
This document specifies performance requirements for voice prostheses including requirements for marking, packaging and information to be provided by the manufacturer as well as test methods for the evaluation of physical characteristics of voice prostheses.
NOTE There is guidance or rationale for this list item contained in A.2.
Pneumatiques et jantes pour voitures particulières — Partie 1: Pneumatiques (série millimétrique)
Le présent document spécifie la désignation, les cotes, et les indices de charge des pneumatiques de la série millimétrique destinés en priorité aux voitures particulières.
Meat and meat products — Detection and determination of colouring agents
This document specifies a detection method using thin-layer chromatography and a determination method using high performance liquid chromatography (HPLC) for synthetic colouring agents in meat and meat products.This document specifies the HPLC method as the reference method.This document is applicable to meat and meat products, including livestock and poultry products.The method using thin-layer…
Évaluation des paramètres physiques des substrats de papier-filtre pour déterminer le potentiel ince...
Le présent document recense et évalue les paramètres physiques des substrats de papier-filtre pour déterminer le potentiel incendiaire des cigarettes conformément à l’ISO 12863.
Railway infrastructure — Rail fastening systems — Part 7: Test method for clamping force and uplift ...
This document specifies the laboratory test procedure for determining the clamping force exerted by the fastening system on the foot of the rail by measuring the force to separate the rail foot from its immediate support. When required, the procedure is also used to determine the uplift stiffness of the fastening system.
It is applicable to systems with and without baseplates on all types of…