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Results of the Round Robin series of tests to evaluate proposed amendments to IEC 60112
Gives details of the Round Robin organized to investigate the level of benefit to be gained by making a series of amendments to IEC 60112. The contents of the corrigendum of December 2002 have been included in this copy.
Éditeur :
IEC
Statut :
Annulée
Date de publication :
2002-01-21
Code(s) de l'ICS :
29.035.01
Design, Manufacture and Use of Intermediate Bulk Containers for the Transportation of Dangerous Good...
1. SCOPE 1.1 Organization and Content - This standard sets out the requirements for the design and manufacture of Intermediate Bulk Containers (IBCs) with a capacity equal to or less than 3000 L and their use for the transportation of Class 3, 4, 5, 8 or 9 or Division 6.1 dangerous goods. This standard consists of two parts and three appendices. Part 1 contains the requirements for the design…
Éditeur :
ONGC
Statut :
Annulée
Date de publication :
2001-12-31
Code(s) de l'ICS :
13.300; 55.140
Butter — Determination of moisture, non-fat solids and fat contents — Part 1: Determination of moist...
Éditeur :
ISO
Statut :
Publié
Date de publication :
2001-12-19
Code(s) de l'ICS :
67.100.20
Milk — Determination of nitrogen content — Part 1: Kjeldahl method
ISO 8968-1|IDF 20-1:2001 specifies a method for the determination of the nitrogen content of liquid milk, whole or skimmed, by the Kjeldahl principle.
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
67.100.10
Milk — Determination of nitrogen content — Part 2: Block-digestion method (Macro method)
ISO 8968-2|IDF 20-2:2001 specifies a method for the determination of the nitrogen content of liquid milk, whole or skimmed, by the block-digestion principle.
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
67.100.10
Milk — Determination of nitrogen content — Part 4: Determination of non-protein-nitrogen content
ISO 8968-4|IDF 20-4:2001 specifies a method for the determination of the non-protein nitrogen content of liquid milk, whole or skimmed.
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
67.100.10
Milk — Determination of nitrogen content — Part 5: Determination of protein-nitrogen content
ISO 8968-5|IDF 20-5:2001 specifies a method for the direct determination of the protein-nitrogen content of liquid milk, whole or skimmed. An alternative indirect method using calculations is also described.
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
67.100.10
Compressed air — Part 5: Test methods for oil vapour and organic solvent content
Éditeur :
ISO
Statut :
Publié
Date de publication :
2001-12-19
Code(s) de l'ICS :
71.100.20
Footwear — Test methods for outsoles, insoles, lining and insocks — Water soluble content
ISO 20869 specifies a method for the determination of the water soluble contents for outsoles, insoles, lining and insocks.
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
61.060
Information technology — Generic coding of moving pictures and associated audio information: Video —...
Éditeur :
ISO
Statut :
Annulée
Date de publication :
2001-12-19
Code(s) de l'ICS :
35.040.40