Low-frequency cables with polyolefin insulation and moisture barrier polyolefin sheath
IEC 60708:2005 is intended to define polyolefin insulated cables for insertion into local outdoor networks. Is applicable to polyolefin insulated and moisture barrier polyolefin sheathed telephone cables, filled or unfilled with copper conductors, includes general design details and requirements for dimensions and other constructional details as well as mechanical, electrical and environmental…
Steel — Determination of Mo, Nb and W contents in alloyed steel — Inductively coupled plasma atomic...
ISO 13899-2:2005 specifies a method for the determination of the niobium content in steel by means of inductively coupled plasma emission spectrometry.
This method is applicable to niobium contents between 0,005 and 5 % (mass fraction).
Low-voltage switchgear and controlgear - Part 3: Switches, disconnectors, switch-disconnectors and f...
States the characteristics of the equipment, the conditions with which the equipment shall comply (operation and behaviour in normal service, operation and behaviour in case of specified abnormal conditions, dielectric properties) the test for confirming that these conditions have been met and the methods to be adopted for these tests; the information to be marked on the equipment or made…
Information technology — Security techniques — Code of practice for information security management
ISO/IEC 27002:2005 comprises ISO/IEC 17799:2005 and ISO/IEC 17799:2005/Cor.1:2007. Its technical content is identical to that of ISO/IEC 17799:2005. ISO/IEC 17799:2005/Cor.1:2007 changes the reference number of the standard from 17799 to 27002.
ISO/IEC 27002:2005 establishes guidelines and general principles for initiating, implementing, maintaining, and improving information security management…
Information technology - Security techniques - Code of practice for information security management
ISO/IEC 27002:2005 comprises ISO/IEC 17799:2005 and ISO/IEC 17799:2005/Cor.1:2007. Its technical content is identical to that of ISO/IEC 17799:2005. ISO/IEC 17799:2005/Cor.1:2007 changes the reference number of the standard from 17799 to 27002.
ISO/IEC 27002:2005 establishes guidelines and general principles for initiating, implementing, maintaining, and improving information security management…
Information technology — Biometric data interchange formats — Part 4: Finger image data
ISO/IEC 19794-4:2005 specifies a data record interchange format for storing, recording, and transmitting the information from one or more finger or palm image areas within an ISO/IEC 19785-1 CBEFF data structure. This can be used for the exchange and comparison of finger image data. It defines the content, format, and units of measurement for the exchange of finger image data that may be used in…
Information technology - Biometric data interchange formats - Part 4: Finger image data
ISO/IEC 19794-4:2005 specifies a data record interchange format for storing, recording, and transmitting the information from one or more finger or palm image areas within an ISO/IEC 19785-1 CBEFF data structure. This can be used for the exchange and comparison of finger image data. It defines the content, format, and units of measurement for the exchange of finger image data that may be used in…
Tissue paper and tissue products — Part 1: General guidance on terms
ISO 12625-1:2005 establishes general principles for the use of terms in the entire working field of tissue paper and tissue products.
It permits the use of a common terminology in industry and commerce.
It is expressly stated that the detection of impurities and contraries in tissue paper and tissue products should be applied according to ISO 15755.
For the determination of moisture content in…
Animal feeding stuffs — Determination of amino acids content
ISO 13903:2005 describes the determination of free (synthetic and natural) and total (peptide-bound and free) amino acids in feeding stuffs, using an amino acid analyser or HPLC equipment. It is applicable to the following amino acids: sum of cystine and cysteine; methionine; lysine; threonine; alanine; arginine; aspartic acid; glutamic acid; glycine; histidine; isoleucine; leucine; phenylalanine…
