Cereals, cereals-based products and animal feeding stuffs — Determination of crude fat and total fat...
ISO 11085:2008 specifies procedures for the determination of the fat content of cereals, cereal-based products and animal feeding stuffs. These procedures are not applicable to oilseeds and oleaginous fruits.
The choice of procedure to be used depends on the nature and composition of the material analysed and the reason for carrying out the analysis.
Procedure A is a method for the determination…
Amendment 1 - Information technology - Generic cabling for customer premises
Provides requirements for new Class EA and FA channels plus additions and corrections to ISO/IEC 11801:2002. Amendment 2 of ISO/IEC 11801:2002 will provide balanced cabling models, requirements and normative references for Category 6A and 7A
components, requirements for Class EA and FA links, together with amendments to the requirements for optical fibre cabling.
The contents of the corrigendum…
Luminaires - Part 1: General requirements and tests
IEC 60598-1:2008 specifies general requirements for luminaires, incorporating electric light sources for operation from supply voltages up to 1 000 V. The requirements and related tests of this standard cover: classification, marking, mechanical construction and electrical construction. This seventh edition cancels and replaces the sixth edition published in 2003. It constitutes a technical…
Ships and marine technology — Identification colours for the content of piping systems
ISO 14726:2008 specifies main colours and additional colours for identifying piping systems in accordance with the content or function on board ships and marine structures.
These colours can also be used for piping systems on drawings and diagrams.
ISO 14726:2008 does not apply to piping systems for medical gases, industrial gases and cargo.
ISO 14726:2008 can also be used for land installations.
Classification and designation of documents for plants, systems and equipment - Part 1: Rules and cl...
IEC 61355-1:2008 provides rules and guidelines for the classification of documents based on their characteristic content of information. This second edition cancels and replaces the first edition published in 1997. The main changes with respect to the previous edition are listed below:
- Table A.2 has been extended under code P;
- Table B.1 in the first edition has been omitted from this second…
