ISO 7970:2011 establishes minimum specifications for wheat (Triticum aestivum L.) intended for human consumption and which is the subject of international trade.
Information technology - Business operational view - Part 1: Operational aspects of open-edi for imp...
The Open-edi Reference Model (ISO/IEC 14662:2010, Clause 4) states:
"The intention is that the sending, by an Open-edi Party, of information from a scenario, conforming to Open-edi standards, shall allow the acceptance and processing of that information in the context of that scenario by one or more Open-edi Parties by reference to the scenario and without the need for agreement. However,…
Information technology — Business operational view — Part 1: Operational aspects of open-edi for imp...
The Open-edi Reference Model (ISO/IEC 14662:2010, Clause 4) states:
"The intention is that the sending, by an Open-edi Party, of information from a scenario, conforming to Open-edi standards, shall allow the acceptance and processing of that information in the context of that scenario by one or more Open-edi Parties by reference to the scenario and without the need for agreement. However,…
Security management systems for the supply chain — Electronic port clearance (EPC) — Part 2: Core da...
ISO 28005-2:2011 contains technical specifications that facilitate efficient exchange of electronic information between ships and shore for coastal transit or port calls. It is intended to cover safety and security information requirements related mainly to the relationships between the ship and the port and coastal state authorities.
ISO 28005-2:2011 contains the definition of core data elements…
ISO 7301:2011 gives the minimum specifications for rice (Oryza sativa L.) which is subject to international trade. It is applicable to the following types: husked rice and milled rice, parboiled or not, intended for direct human consumption. It is neither applicable to other products derived from rice, nor to waxy rice (glutinous rice).
Petroleum and natural gas industries — Installation and equipment for liquefied natural gas — Ship-t...
ISO 28460:2010 specifies the requirements for ship, terminal and port service providers to ensure the safe transit of an LNG carrier through the port area and the safe and efficient transfer of its cargo. It is applicable to
pilotage and vessel traffic services (VTS);
tug and mooring boat operators;
terminal operators;
ship operators;
suppliers…
ISO 26000:2010 provides guidance to all types of organizations, regardless of their size or location, on:
concepts, terms and definitions related to social responsibility;
the background, trends and characteristics of social responsibility;
principles and practices relating to social responsibility;
the core subjects and issues of social responsibility;…
Security management systems for the supply chain — Electronic port clearance (EPC) — Part 2: Core da...
ISO/PAS 28005-2:2009 contains technical specifications that facilitate efficient exchange of electronic information between ships and shore for coastal transit or port calls. It is intended to cover safety and security information requirements related mainly to the relationships between the ship and the port and coastal state authorities as defined below.
ISO/PAS 28005-2:2009 contains the…
Information technology — Guideline for the evaluation and selection of CASE tools
This National Standard of Canada is equivalent to International Standard ISO/IEC 14102:2008.
1 Scope
This International Standard gives guidelines for the evaluation and selection of CASE tools, covering a partial or full
portion of the software engineering life cycle. It establishes processes and activities to be applied for the evaluation of
CASE tools and selecting the most appropriate…
Milk and milk products — Sensory analysis — Part 3: Guidance on a method for evaluation of complianc...
ISO 22935-3¦IDF 99-3:2009 gives guidance on a general method for evaluation of compliance with product specifications for sensory properties based on sensory scoring and the use of a common nomenclature of terms.
The method is especially applicable in process and quality control performed regularly on a larger number of samples and/or with some time pressure and/or with a limited number of expert…