Rechercher

1. Scope This clause of part 1 is replaced by: This standard deals with the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens and, exclusive of any other use, steam...

This clause of part 1 is replaced by: This standard deals with the safety of electrically operated commercial cooking ranges, ovens, hobs, hob elements and similar appliances not intended for household use, their rated...

(The New Edition is currrently being worked on.) 1. Scope This clause of part 1 is replaced by: This standard deals with the safety of electrically operated commercial cooking ranges, ovens, hobs, hob elements and similar...

1 DOMAINE D’APPLICATION 1.1 Cette norme spécifie la méthodologie permettant de vérifier et de prouver que toutes les interconnexions entre les systèmes prévues pour les fonctions de protection incendie et de sécurité des...

1.1 La présente norme énonce les exigences minimales relatives à la construction et au rendement des dispositifs de protection contre les débordements pour une installation dans les réservoirs de stockage de liquides...

This clause of Part 1 is replaced by the following. This International Standard deals with the safety of milking machines, to be used in stalls and in the open, that are designed for milking farm animals, such as cows, the...

La présente norme porte sur les exigences relatives aux postes de contrôle, aux réseaux avertisseurs d'incendie et aux accessoires de poste de contrôle qui doivent être utilisés conformément à la norme CAN/ULC-S524...

(The PMT is currrently being worked on.) 1. Scope This clause of Part 1 is replaced by the following. This International Standard deals with the safety of milking machines, to be used in stalls and in the open, that are...

This clause of Part 1 is replaced by the following. This International Standard deals with the safety of electric range hoods and other cooking fume extractors intended for installing above, beside, behind or under household...

This clause of Part 1 is replaced by the following. This International Standard deals with the safety of electric dry irons and steam irons, including those with a separate water reservoir or boiler having a capacity not...

(The New Edition is currrently being worked on.) 1. Scope This clause of part 1 is replaced by: This standard deals with the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection...

Scope This clause of Part 1 is replaced by the following. This International Standard deals with the safety of stationary electric cooking ranges, hobs, ovens and similar appliances for household use, their rated voltage...