ISO 3356:2009

Milk — Determination of alkaline phosphatase
ISO 3356|IDF 63:2009 specifies a method for the determination of alkaline phosphatase activity in milk. The method applies to alkaline phosphatase activities not less than 1 µg of phenol per millilitre. The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.
OEN:
ISO
Langue:
English
Code(s) de l'ICS:
67.100.10
Statut:
Publié
Date de Publication:
2009-03-01
Numéro Standard:
ISO 3356:2009